This tasty soup is packed with colorful vegetables. It's the ideal lunch for a frigid day. You can easily customize it with your favorite herbs.

Here's what you'll require:

* 2 tablespoons of coconut oil

* 1 medium-sized onion, diced

* 2 teaspoons of garlic, minced

* 3 quarts of chicken broth

* 1 pint of tomato sauce

* half a pound of carrot pieces

a pint of chopped celery

* a pint of potatoes, diced

* a dash of salt

* a pinch of black pepper

Instructions:

In a big dutch oven, heat the oil over high heat.

Add the onion and sauté until soft, about 10 minutes. Stir in the broth, sauce, and produce. Bring to a roar then reduce temperature to low, cover, and simmer for 20 minutes, or until the vegetables are done. Adjust with salt to desire.

Serve hot, topped with your go-to garnish, such as croutons.

Quick and Simple Vegetable Soup That's Simply Delicious

Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just dice them up, throw them into a pot with some broth, and let it simmer until tender.

• For extra flavor, add in a little bit of garlic powder

Top your soup with some fresh herbs like parsley and a dollop of sour cream for a truly satisfying meal. Enjoy!

Quick & Scrumptious Vegetable Soup

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It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.

Delicious Vegan Vegetable Soup

Dive into a bowl of pure comfort with this vibrant and scrumptious vegan vegetable soup. This creation is packed with colorful vegetables, simmered to perfection in a creamy check here cashew milk base. It's a warm meal that's perfect for chilly evenings or any days when you're craving something wholesome.

Enjoy it as is, or top it with your favorite ingredients like fresh herbs for an extra burst of flavor.

This broth is incredibly quick to make, even on busy weeknights. Just toss all the ingredients into a pot, simmer until tender, and blend until smooth. You'll have a bowl of joy in no time!

Top-Rated Vegetable Soup Recipe

This delicious vegetable soup is the greatest way to cozy up on a frigid night. It's quick to make and packed with healthy components. You can employ any vegetables you have on tap, so it's a wonderful way to minimize food waste.

Here's/Let's get started!

• Firstly, slice all of your produce into bite-sized pieces
• Then, warm some butter in a huge pot.
• Saute the produce until they are soft
• Add some liquid and bring it to a roil.
• Allow the soup for about 30 minutes the produce are cooked through
• Flavor with a dash of herbs

Enjoy your wonderful vegetable soup warm and with a dollop of croutons.

Grandma's Secret Vegetable Soup

Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with juicy vegetables simmered in a rich broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes onions, potatoes, and pasta. Grandma used to say that the key was to let the soup simmer slowly on the stove for hours, allowing all the flavors to meld. The result is a comforting bowl of goodness that's perfect on a cold day.